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Kiritsuke Petty SG 2 Tsuchime Manche en Turquoise Bleu 150mm 菊蔵 préfecture de Hyogo H854 1 préfecture de Hyogo Il combine les caractéristiques du Nakiri (couteau à légumes) et du Gyuto (couteau à viande) ciseler les herbes Un élément de base des cuisines professionnelles
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