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Gyuto VG 10 Poli Manche en Ovangkol 210mm Finition:Polie Les couteaux "Usuba" ont été H854 1 Les couteaux "Usuba" ont été conçus pour préparer les légumes et les fruits sans effort il protège les lames jusqu’à 330 mm de longueur pour une utilisation sans souci The Gyuto is an all purpose knife with a pointed tip and a slender blade Its curved blade helps you apply force to cut food without effort
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